Trapezoidal Terrine Mold with Lid – Professional Stainless Steel Pâté Form (30-50cm)
Trapezoidal Terrine Mold with Lid – Professional Stainless Steel Pâté Form (30-50cm)
Designed for professional kitchens and demanding home cooks. This heavy-duty stainless steel mold features a distinctive Trapezoid profile and a precision press lid, perfect for creating architectural pâtés, terrines, and layered mousses with a modern, stable geometry.
Why you'll love it:
- Architectural Impact: Trapezoid profile creates slices with angled sides, adding visual depth and a contemporary look to the plate.
- Professional Build: Handcrafted from 100% AISI 304 Stainless Steel (No Teflon, No Rust).
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Select Your Size: Available in 30 cm (Home), 43 cm (Pro Standard), and 50 cm (Catering/Industrial)
- Versatile: Perfect for oven baking or cold setting (aspic/mousse).
- Included: Mold + Weighted Press Lid.
Specifications
Specifications
Profile: Precision-engineered geometric design for professional, clean slicing and striking plate presentations.
Available Lengths:
- 30 cm: Ideal for home cooks and artisan small-batch preparations.
- 43 cm: Pro Standard, perfectly sized for most commercial and restaurant ovens.
- 50 cm: Catering & Industrial size for high-volume banquet production.
Components Included: 1x Heavy-Duty Stainless Steel Mold, 1x Weighted Press Lid.
Thermal Compatibility: Deep-freeze safe for cold setting (aspics/mousses) and high-heat safe for oven baking.
Use & Applications
Use & Applications
Highlight the Geometry: The step-design is all about visual drama. Use contrasting colored layers (e.g., a rich dark meat layered with a pale mousse, or vibrant vegetable purees) to make the 3D "stairs" pop when sliced.
The Perfect Release: For cold-set terrines or aspics, line the mold tightly with high-quality cling film before filling to ensure flawless, sharp edges upon unmolding. For baked pâtés, use lightly greased parchment paper.
Mastering the Lid: Don't skip the press lid! After baking a meat terrine, place the weighted lid on top while it chills. This compresses the mixture, removing air pockets and ensuring a dense, perfectly sliceable texture that won't crumble on the plate.
Materials and care
Materials and care
Premium Material: Handcrafted from 100% Heavy-Duty AISI 304 Stainless Steel.
Pure & Safe: Uncoated surface. Zero Teflon, zero synthetic non-stick chemicals. Naturally rust-resistant and 100% food-safe.
Washing Instructions: Fully dishwasher safe, making commercial cleanup a breeze. To maintain the pristine, polished finish over years of use, hand washing with a non-abrasive sponge and mild detergent is recommended.
Storage: Always dry the mold and lid thoroughly before storing.
Warranty & Returns
Warranty & Returns
60-Day Money-Back Guarantee: Try it risk-free. If you're not completely satisfied with your baking results, simply return it within 60 days for a full refund.
5-Year Warranty: Crafted from heavy-duty AISI 304 stainless steel, this product is built to endure years of intensive baking. It is fully backed by a 5-year warranty against rust, corrosion, and severe warping under normal baking conditions.
Bulk & Custom Orders
Bulk & Custom Orders
Bulk pricing available for bakeries, restaurants, caterers, event venues, and distributors.
Custom sizes and specialty items, including professional terrine molds, available on request.
Contact us for a personalized quote.
• Professional chef-grade quality
• AISI 304 food-grade stainless steel
• In stock · Fast EU delivery
Shipping €10 · Taxes included
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We offer a 60-day money-back guarantee — including custom/atypical orders.