Perforated Baguette Tray – 5 Channel – 600×400 mm

Overall Dimensions: 600 x 400 mm (Standard Euro-Norm size, perfectly compatible with commercial bakery racks and ovens).

Layout: 5 longitudinal channels designed to cradle and support the dough, ensuring perfectly straight, uniform baguettes.

Material Thickness: Heavy-duty 1 mm steel construction. This extra thickness guarantees maximum rigidity and prevents warping under high commercial baking temperatures.

Micro-Perforation: Precision 3 mm perforated holes engineered for optimal airflow, rapid moisture release, and superior heat distribution.

Premium Material: Crafted from high-quality, rigid stainless steel built for the demanding environment of daily commercial bakery use.

Pure & Safe: Uncoated, pure metal surface. No synthetic non-stick coatings that can peel or degrade over time, ensuring 100% food safety.

Washing Instructions: Fully washable and easy to clean. For best results, use a stiff-bristled brush to clear any baked-on flour or dough from the perforations.

Storage: Always ensure the tray is completely dry before sliding it back onto your storage racks to maintain pristine condition.

The Secret to the Crust: The 3 mm micro-perforations are essential for authentic French baguettes. They allow steam to escape from the bottom of the dough during baking, preventing a soggy base and guaranteeing a crisp, golden crust all the way around.

Seamless Workflow: Proof your baguettes directly in the 5 channels to help them hold their perfect cylindrical shape. You can transfer the entire tray straight into the oven, minimizing dough handling and preserving the airy, open crumb structure inside.

Natural Release: Since this is a professional uncoated pan, lightly dust the channels with flour or use a very light coat of bakery spray before placing your dough to ensure a flawless release every time.

60-Day Money-Back Guarantee: Try it risk-free. If you're not completely satisfied with your baking results, simply return it within 60 days for a full refund.

5-Year Warranty: Crafted from heavy-duty AISI 304 stainless steel, this product is built to endure years of intensive baking. It is fully backed by a 5-year warranty against rust, corrosion, and severe warping under normal baking conditions.